We are so excited to share a little giveaway we have planned for our friends out there, featuring one of our favorite, new (to us) jewelry brands – Hazen & Co.!
Started by the amazing Taylor Miller (at the age of nine, we might add!), Hazen & Co. is so much more than pretty jewelry. Taylor’s pieces are handmade in Texas and her ever-changing collections expand beyond jewelry to hair and even home accessories, creating a true Hazen lifestyle brand.
Our friend Paige Minear (and past Tastemaker!) wrote a truly delightful interview post featuring Taylor and Hazen & Co. for The Southern Coterie, which can be seen here.
Taylor’s creations are playful, yet sophisticated and are downright charming. They’re an ideal way to pull an ensemble together and will always garner rave remarks.
We are absolutely tickled to offer a giveaway for a Hazen & Co. gold Clover Necklace via the steve mckenzie’s Instagram account! The giveaway is set to begin tomorrow, so please keep an eye out for that post, which will share how you’ll be able to earn a chance (or two!) at winning this fantastic piece.
Hazen’s clover necklace makes a pretty, delicate statement on its own, or it’s wonderful layered with other pieces. We’re pretty sure it’ll become a go-to for our lucky winner…
Stop by the steve mckenzie’s showroom and see some lovely Hazen & Co. pieces, which are a part of a stunning array of jewelry currently on display. And good luck in our Hazen & Co. clover necklace giveaway!!
Fall is here! Although there may not be much of a chill in the air, and we just weathered Tropical Storm Irma, Autumn is upon us. We have so many goodies to share with you all this fall and wanted to go ahead and showcase a few of our current favorites. Along with a “fall favorite” recipe from the pages of Garden & Gun magazine – ideal for these cooler evenings we’ve been enjoying! Let us know what you think of our fall favorite selections…
This set of 12 bamboo horseshoe picks are ideal for game day, or just about any get together! Add a bit of flare and personality to your martini, cheese tray or crockpot meatballs with these “lucky” picks!
Look effortlessly chic selecting your fall favorites from the farmer’s market with this basket. Large enough to carry a load of turnips, squash and just about anything you’ll want to bring home from the market – and stylish to boot!
Bring a bit of nature into your home this fall with this awesome hand screen printed buck throw pillow – printed and sewn in Bucks County, PA! This big guy will definitely add some personality to your sofa. Also a great gift idea for the outdoor enthusiast in your life!
Here’s one of our fall favorites, ideal for all of you entertainers… Our Loop Indigo Ice Bucket. This will be sure to dress up any tailgate or pretty up any cocktail bar – fun and functional, all in one!
Speaking of a tailgate, how about our classic dice game to add a bit of excitement?!? This handsome set includes a stitched leather cup, five rainbow dice and a multi-game instruction booklet.
Cover the garbanzos with cold water by 4 inches in a large bowl. Cover and let stand overnight.
Wash the collards well, then stack 5 or 6 leaves. Cut out the stems and central ribs, slicing along the sides to form a “V.” Discard the stems. Roll up the leaves and cut crosswise to form 1-inch-wide ribbons.
Cook the salt pork in a large saucepot over medium heat until the fat renders, about 5 minutes. Add the onion and cook, stirring occasionally, until soft, about 10 minutes. Add the garlic and cook, stirring, until fragrant, about 15 seconds. Add the tomato and cook, stirring occasionally, until most of the liquid has evaporated, about 5 minutes. Stir in the bay leaf and pimentón.
Drain the garbanzos and stir into the pot, then add the ham hock and 8 cups water. Bring to a boil over high heat, then stir in the collards and 1 tablespoon salt. Bring back to a boil, reduce the heat to low, and simmer until the garbanzos and ham hock meat are tender, 1½ to 2 hours.
Remove the ham hock. When cool enough to handle, pull off the meat and return to the pot. Discard the bones and cartilage. Stir in the vinegar. Taste and add more salt if you think it needs it. Serve hot. The stew can be cooled and refrigerated in airtight containers for up 3 days. Reheat gently on the stovetop.
We suggest serving this alongside a crusty loaf of bread and a Spanish red wine – perfection!
With all the parades and barbecues planned in celebration of the holiday today, we wanted to take an opportunity to share Labor Day greetings and to thank all who make it possible for us to do what we love. We’re so grateful to be able to work within such a fantastic industry with so many talented professionals who have become our friends.
Folks frequently ask about Steve’s studio – and lucky for us, he loves sharing his happy place with others! It’s perfectly situated to fuel his creativity. Back in April, Paige Minear shared a visit to Steve’s studio on her blog, The Pink Clutch.
We thought we’d take this opportunity to share some of the same tour and offer a behind the scenes look of where the magic that is Steve’s art happens…
Steve’s studio is located in the loft above the steve mckenzie’s showroom. He can be a bit messy, so it’s smart to contain the work in a space that can be somewhat hidden. Up in the loft, he has various areas set up for working. A large easel is built on the wall and is the spot where Steve works on his larger pieces.
Commercial, stainless kitchen carts easily roll with Steve as he works.
An antique drafting table serves as his workspace for ink and watercolor drawings. This is also the place where Steve’s fabric patterns are created.
The curated objects in Steve’s studio are what inspire him most to create… Here are a few. Note the Illy coffee – nothing like an Italian espresso to keep you going!
Lately, Steve has been spending a lot of time in the studio, creating works for some upcoming shows, fabric lines and more!
Come visit the steve mckenzie’s showroom and experience the art of Steve McKenzie for yourself; and stay tuned for some exciting things coming up for Steve’s art!
As empty-nesters, this time of year always makes us feel a bit sentimental. Thinking of all those first days of school, bringing our oldest to college, dropping our youngest off to college. Coming back home, just the two of us… It’s bittersweet.
While we’re so proud of our children and the people they’ve become – and looking forward to so much in the future (our middle child, Carter, just got engaged to his fiance Robin!) – there’s so much we miss about raising our children in a home we built around them.
These days especially, kids seem to grow up so quickly. Maybe it’s the technology available to them and us, maybe that’s how all parents feel once their kids have flown the nest…?
It seems the nagging of toddlers quickly transitioned into the sweet notes shared with our elementary and middle schoolers and then on to the long, heartfelt letters as the kids grew. Our communication styles have certainly changed.
How fun it is now to think of our kids not just as our children, but also our friends! And how wonderful to be able to have a full conversation just about any time of day via quick text messages with our adult children?!?
One thing Jill has really enjoyed and been able to sympathize with is Gretchen Rubin‘s Happiness Project podcast (also a book) – especially as she’s been preparing for her oldest to begin college.
We hope our slightly weepy, sentimental posts may help those of your experiencing these same feelings know you are not alone. We’re in this empty-nester phase together and are truly enjoying our new normal!
*As you may have noticed, we’ve peppered the post with thoughtful little items your college-age or grown children may appreciate as a start of school or even a just-because gift. After all, they’re your babies no matter if they’re 12 or 22… Contact our team today and we’ll be happy to help you select the perfect little thoughtful something for your child, as well as gift wrap and shipping, if necessary.
As the last days of summer quickly approach, you may be realizing you didn’t complete all of your summer to-do’s… But – with our weather being as lovely as it has been, now is the ideal time to plan a relaxing picnic and enjoy some of these warm summer days before they’re over!
Picnics are perfect as a romantic date just as much as they’re an ideal way to spend some time with the family. Atlanta Magazine recently reached out to our team here at steve mckenzie’s and asked if we’d design a perfect, relaxing picnic for their July 2017 issue. It was a challenge Steve and Jill absolutely relished in accepting! And we hope the results inspire you to go enjoy some last-minute summertime fun in the outdoors!
First thing was a location. For Steve and Jill, this one was easy – it’s one of their favorite spots for a walk with the dog – Duck Pond Park in Peachtree Heights East. It’s absolutely picturesque and so serene!
Next they needed a place to perch drinks and wares and a vintage rattan table was an ideal selection. It is lightweight, but absolutely stylish! A patchwork Kilim from our neighbors, Verde Home, laid the groundwork for lounging. Add some kantha quilts and a bunch of pillows, and the scene is set.
When you think of a picnic, food is top of mind. Steve and Jill wanted something light and refreshing; as well as easy to transport. Enter glass jar salads! Not only pretty to look at, these salads absolutely delicious and so simple to enjoy – just shake, and pour onto your plate! Speaking of plates, although the McKenzie’s love the look of Italian pottery and cut crystal glassware, those selections aren’t exactly picnic practical. Instead, they brought along melamine plates by Le Cadeaux, which offer the look of the real thing, as well as acrylic glassware by Baci to serve cocktails made using Cathead Distillery‘s delectable pecan vodka.
Here’s the recipe for those delightful individual salads:
Mason jar salads 1 red onion sliced thin
½ cup white vinegar
½ cup water
2 cups cooked quinoa
4 cups lettuce of some mix
1 ½ 0z cannellini beans drained and rinsed
2 cups chopped tomatoes
1 cup chopped cucumber
1 cup olive oil
2 tsp red wine vinegar
1 tbs mayonnaise
½ tsp salt
1 tsp cumin
1 ½ tsp chili powder
First pickle the onions. In a small saucepan, bring the vinegar and water to a boil. Add the onions and about five black peppercorns to the boiling mixture. Boil for 3 minutes. Take off the heat and let cool. When cooled, remove peppercorns and place in the refrigerator.
Prepare your dressing. Combine olive oil, red wine vinegar, mayonnaise, salt, pepper, cumin, and chili powder. Whisk thoroughly to fully combine ingredients.
Take four mason jars and assemble in layers in this order: Dressing in the bottom, quinoa, lettuce, cannellini beans, pickled onions, tomatoes, and chopped cucumber.
And we can’t forget the cocktails! Thank you to our friends at Cathead for making some pretty fantastic products. Our picture perfect cocktail utilizes their pecan vodka, and once you try it, we think it’ll become a liquor shelf staple!!
Spicy pecan spritz 1 oz Cathead Pecan Vodka
½ oz spicy simple syrup
6 oz Pellegrino water
Pour ingredients over ice in a highball glass and garnish with spearmint.
Spicy simple syrup 2 cinnamon sticks
½ cup light brown sugar
½ cup raw sugar
½ tsp of ground cayenne pepper
1 cup water
Combine ingredients in a small saucepan. Bring to a boil turn back heat and simmer for 10 minutes. Strain through coffee filter to remove the cayenne. Serve.
Happy picnicking everyone – hope to see you at Duck Pond Park soon!
All products seen in this article, except for the rug, are available at steve mckenzie’s.
We are absolutely thrilled to share with you the latest line to become a part of the collection at steve mckenzie’s – Charleston, South Carolina based Collier Rose Ink.
A playfully sophisticated brand, oﬀering customers unique, fresh, and well-designed elements for a gracious lifestyle, Collier Rose Ink produces their fabrics in Jaipur, India, where they work with a passionate team of artisans who are masters of their craft.
They print in small batches, focusing on the details. Each pigment is hand-mixed by a master colorist and then hand-screened onto the fabric. From there it is dried in the sun, allowing the color to set naturally.
As a result of this artisnal technique, each yard of printed fabric is original and beautiful. This process also allows them the ﬂexibility to oﬀer custom colorization for very small minimums.
Collier Rose Ink’s offerings go beyond fabric – they also offer wallcoverings and a fantastic line of home accessories. Their patterns are all so lovely and absolutely versatile!
“After spending more than a decade in high-end interior design, I noticed a void in the textile and wallcoverings market that I dreamt of filling,” says Nicki Rose, co-founder of Collier Rose Ink. “My partner, Cooper Collier, is an excellent graphic designer with a tremendous background. Together, we make a unique pair because I am able to identify design trends and know the desires of the trade. Cooper is able to bring those thoughts and visions to life in an artistic manner.”
Come meet the minds behind Collier Rose Ink and help us celebrate this new addition to the steve mckenzie’s showroom at an open house in Atlanta on July 20th and one in Athens, GA on July 21st. Reach out to our team to learn more.