How to Set the Perfect Autumn Table

Earlier this fall we had the pleasure of collaborating with Lisa Rieves, owner of The Front Porch of Vinings, to design a dinner party bursting with the colors of autumn and BIG on style. The backdrop could not have been more perfect; we staged our table setting in Lisa’s beautiful home and this provided direction of the rest of decor.

As you know, we love starting with floral and the centerpiece for party was no different! Floral was purchased from Trader Joe’s the morning of the event – this really gave us that fall color and helped establish the palette. Our selections included roses, gerber daisies, sunflowers, and little petite daisies.  But we think the actually came from a walk together with Lisa through her beautiful garden gathering hydrangea, ferns, branches and vines. We set the centerpiece in a lovely lichen and moss-covered urn Lisa already had and combined the greens and flowers for an abundant, yet casual arrangement. The floral, coupled with Lisa’s beautiful distressed candlesticks, set the stage for the rest of the tablescape.

We then turned to Lisa’s gorgeous open shelves, abundant with dishes, glasses, serving pieces and more – this is when the fun really began! Lisa purchased her Gien and Le Jacquard Francais from our showroom and it looks just stunning presented this way in her home!

As the base for our placesettings, we chose these beautiful, boxwood placemats, which can be found at The Front Porch of Vinings. The green makes such a lovely, lush grounding for the charger and dishes, coming up next…

We then turned to this beautiful Pont aux Choux (in Cream) as the charger from Gien. We love the detail the scalloped handles provide.

The dinner plate is Gien’s Pont aux Choux in Taupe, which sets an earthy, autumn tone to the overall setting.

The Gien Chanterelle dish acts as our salad plate and offers detail and interest to the overall setup.

We then completed the placesetting with a Chanterelle collection bread plate, Gien soup bowl (in Taupe) and vintage silver-plate cutlery, tied with twine from The Front Porch of Vinings, and a Le Jacquard Francais napkin.

For the beverage service, we used a beautiful cut-glass stem vessel as well as a Ball Mason Jar to add a bit of that down-home, comfortable fall feel.

Here is a quick look at the layers all coming together:

The finished look combined with the floral created a truly magical fall evening!

Together, Steve and Lisa had a wonderful day setting the perfect autumn table!

We want to thank Lisa for opening up her beautiful home and collaborating with us on this fun dinner party.

*All photos by Katheryn McCrary Photography

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Tabletop Tuesday – Mikado Modern

Have we got a tabletop for you on the second installation of our Tabletop Tuesday series! The colors, textures and patterns all blend to create an absolutely delectable setting, which will be ideal for any springtime gatherings from Easter and beyond. Today, we’re pleased to share our “Mikado Modern” tablescape with you..

For this tablescape, we turned to what has become a favorite collection of ours, initially introduced a few years ago by Royal Crown Derby, the Mikado collection. Mikado is an updated, contemporary take on a traditional pattern, first introduce in 1894. The individual pieces tell the story of the beloved opera, The Mikado. Respecting its past, yet appropriate for today’s modern lifestyle, is what we love about this pattern. The bright colors solicit feelings of fresh blooms, crisp spring air and bright sunny walks.

For this tablescape’s floral element, we were able to partner again with Erin Weston of Weston Farms. The timing could not be more perfect for us to incorporate the Japanese magnolia blooms, forsythia and redbuds, all combined with Weston Farms’ fantastic magnolias.

Our antique, French table provided a perfect backdrop for our table setting once again.

A lovely Le Jacard Francais runner was the base of our setting.

The RCD Mikado, in a lavender colorway is the base of our place setting.

We then layered the settiing with a turquoise salad plate and a lime bread and butter plate.

This cutlery is what we have at home and, to us, the ivory evokes the feel of a bygone era.

Clear, stemless glasses for the wine and water were chosen, so as not to compete with all the color we already have going on in our tablescape.

For the main centerpiece, Erin put the RCB Mikado canister in blue to use as a vase. It was then coupled with some blue and white ware with a variety of spring blooms

We even incorporated this beautiful crystal votive, in Green Calcite, by Tish Mills of Harmonious Living  and paired it with only the Stamens and Carpels of the magnolia blossoms.

Next, to celebrate the Asian feeling of the china, we added my favorite 3 Emperors bejeweled by Eric Cortina.

In the end, the table appears set for a king, or at least anyone celebrating the upcoming Easter holiday, or any spring occasion!

The full Mikado collection can be viewed here – the color combinations are absolutely fantastic!!

Will you be incorporating any Mikado pieces into your Easter and spring-themed tablescapes?!? We’d love to hear how you incorporate color and we hope we’ve inspired you to think a bit outside the box with your upcoming tablescapes!

Photos by Rustic White Photography.

Tabletop Tuesday: Jardins Extraordinaires

Welcome to the inaugural post of our new “Tabletop Tuesday” blog series! Seeing that steve mckenzie’s is known for for offering some of the south’s top tabletop products – along with inspirational tablescape ideas and entertaining tips to go along with them – we thought it was high time for a series of blog posts featuring fabulous tabletops.

Now presenting Jardins Extraordinaires, our first ever “Tabletop Tuesday” blog post. We hope you enjoy!

Our first Tabletop Tuesday feature was inspired by the Jardin Extraordinaires collection by Gien, all of the tropical design we experienced at Maison & Objet, as well as the new Justina Blakeney collection for Selamat Designs.

To begin this tablescape we partnered with Erin Weston of Weston Farms, who styled the floral. For this tablescape we used the magnolia topiaries created during our in-store class.

The base of our tablescape was an antique French table, which offered plenty of warmth and character.

Our place setting began with an R. Wood Studio chartreuse dinner plate.

Next, Erin’s floral brings an organic, soft touch to the table.

A cocktail napkin to ground the glasses adds depth and interest.

A blue tumbler introduces a rich hue.

A pretty vintage cut glass tumbler is brought in for the wine – we love going stemless for wine; taking a note from our European friends!

The Jardins Extraordinaires oblong tray juxtaposed with the round dinner plate works!

The Gien wine coaster serves as a bread and butter plate – think outside of the box and consider dual uses for the pieces you already have!

Vintage brass cutlery, found at a flea market offers a sense of history and ties back into the antique table.

A small R. Wood Studio salad plate is added and ties into the dinner plate.

A soup bowl in R. Wood Studio’s blueberry colorway adds another solid blue element.

A Le Jacquard Francais napkin in a cheeky citrus tone brings in a bit of brightness.

The canape plate from Gien completes the look! The Jardins Extraordinaires small plates are offered in sets of four, with each plate depicting a different garden setting… A conversation starter for sure!

See it all come together in a few quick seconds here:

If only it were that quick in real life!

This tablescape makes us ready to jump into spring.  Most products are available in store at steve mckenzie’s or on our webstore. Contact us for up-to-the-minute availability or if you have any questions. Happy entertaining and bon appetit!

 

All Photos by Rustic White Photography